Tap to call

0207 592 1212

Regent Street Food Quarter, 3-9 Heddon Street, London, W1B 4BE

Find us

Please upgrade your browser

It appears you are using an older browser. This site will function better if you upgrade to the latest version

Hero image

It's time to celebrate


Burns Night

Burns Night at Heddon Street Kitchen

This Burns Night, on 25 January, join us for a taste of Scotland in central London at Heddon Street Kitchen.

On 25 January we'll be celebrating the birth of the Scottish bard, Robert Burns, with a menu designed to tantalise your taste buds. Enjoy a deliciously Scottish, three-course set Burns Night menu which will start you off with Haggis and ricotta raviolo, and mushroom consommé. For the main course, you'll delight in Surf & Turf of Highland venison & Orkney scallops, swede purée, heritage carrots, and rich Macallan whisky sauce. To finish, we'll serve you a delicious Clootie dumpling and Macallan whisky custard, that'll certainly warm you up inside.

3 courses, £45 per person. 

VIEW MENU

To make a reservation please book below, or contact us on 020 7592 1212.

Book a table
Back to Top