Get Your Truffle Fix at Heddon Street Kitchen
Get down to Heddon Street Kitchen from 1 October to experience the delicacy of truffle in the peak of its season.
Try truffle in new and innovative dishes designed to showcase the star ingredient, such as beef carpaccio with crème fraiche, black garlic mushrooms and fresh truffle. Classics such as the dry-aged beef burger topped with truffle cheese perfectly matched with a Maker’s Mark Bourbon sauce are also sure to delight. In the spirit of the season, why not top it off with a Truffle Makers Negroni? An alternative twist on the classic gin Negroni, made with a truffle-infused Maker’s Mark bourbon.