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COCKTAILS
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KAKIGORI | 21

absolut elyx vodka, passion fruit, spicy mango, pineapple, citrus served over a mound of shaved ice in japanese "kakigori" style

 

NORI MARTINI | 23

ki no bi kyoto dry gin stirred with a nori infused blend of vermouth, finished with olive oil & soy

 

OKINAWA MARGARITA | 21

olmeca altos plata tequila, shikuwasa japanese citrus liqueur, supasawa, thai basil

  

SATORI | 20

absolut elyx vodka, tonka bean liqueur, fresh espresso, homemade coffee shu

 

URESHI | 20

absolut elyx vodka, sake, lychee, rose, smoked sea salt ureshii translates as "happiness"

 

POLYNESIAN PUNCH | 23

havana spiced rum, la hechicera reserva familiar rum, aluna coconut rum, mango, pineapple, lime, angostura bitters

 

BUSHI | 20

pandan infused pisco, junmai sake, shiso syrup, lemon, lime

 

SOZU | 21

plymouth gin, aluna peach & pomelo rum, yuzu juice, coconut, rhubarb

 

LUCKY NEGRONI | 23

roll the dice & see what luck will bring, 6 different negroni blends

LUCKY CAT SPECIALS
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RICE WASHED HOUSE BLEND WHISKY | 17

suntory toki japanese whisky, rabbit hole heigold bourbon, laphraoig 10 year old islay single malt, maker's mark

 

LUCKY CAT YUZUCELLO | 12

our own twist on the famous italian liqueur using fresh yuzu

 

GHOST OF MARIA | 21

patron reposado tequila, del maquey vida mezcal, la tomato japanese liqueur infused with red chilli, supasawa, agave, smoked sea salt

HIGHBALL SELECTION
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TOKI & BLOOD ORANGE HIGHBALL | 19

suntory toki japanese whisky, fever-tree blood orange soda

 

SMOKED GINGER HIGHBALL | 19

chivas xv gold whisky, ginger liqeur, fever-tree ginger-ale, a spritz of laphroaig 10 year old islay single malt

 

GREEN RABBIT HIGHBALL | 19

rabbit hole heigold bourbon whisky, midori, kaffir lime, fever-tree mexican lime & yuzu soda

 

MOMO HIGHBALL | 19

maker's mark bourbon whisky, rinquinquin peach apertivo, fever-tree white grape & apricot soda

 

UME PLUM HIGHBALL | 23

chivas mizunara cask whisky, akashi-tai umeshu plum sake, fever-tree soda water

 

NON-ALCOHOLIC COCKTAILS
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WILD ROSE | 10.5

rose petal essence with lychee and fever-tree white grape & apricot soda

 

SAKURA SPRITZ | 11.5

everleaf mountain alcohol-free distillation of cherry blossom, strawberry & rosehip with lychee juice, fresh strawberries, fever-tree ginger ale

 

YUZU BREEZE | 10.5

yuzu puree, elderflower, lemon, mint, fever-tree soda water

 

LUCKY (NO)GRONI | 11.5

seedlip spice 94, everleaf mountain, cranberry juice

 

POLYNESIAN COOLER | 10.5

coconut, pineapple, mango, lime

 

SHISO FRESH | 10.5

fresh shiso, mint, cucumber, apple, lemon