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New Year's Eve

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0207 592 1609

1 Kinnerton Street London SW1X 8EA

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New Year's Eve


Michelin Starred

New Year's Eve at Pétrus

Join us at Pétrus for an exquisite New Year's Eve celebration in Knightsbridge, welcoming in 2019 with a Michelin-star 7-course tasting menu curated by Head Chef Russell Bateman.

Take a seat in the iconic dining room, accompanied by our legendary Pétrus wine cellar, which holds over 2,000 different bottles of wine.

Start your evening with a selection of stunning canapés and champagne, before moving onto the finest dishes including chestnut velouté, seared curried Orkney scallop, duck liver and smoked eel ballotine, Isle of Gigha halibut and roasted loin of Highland venison.

Conclude your New Year's dining experience with our signature Black Forest gateau dessert with Kirsch mousse, Amarena and Morello cherry sorbet.

Our New Year's Eve 7 Course Tasting Menu is priced at £300 per person.

To make a reservation for New Year's Eve please book online or phone 0207 592 1609.

 

 

 

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New Year's Eve Dinner

£300 per person

View our full 7-course Tasting Menu designed by Head Chef Russell Bateman, exclusively for New Year's Eve 2018. 

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New Year's Eve Kitchen Table

£450 per person

Get up close and personal with the theatrics of our Michelin-starred kitchen with an exclusive Kitchen Table New Year's Eve dining experience at Pétrus.

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