Snacks
chef’s daily selection, hk mignonette, two pieces
DF | GF
$ 8.00
poached lobster, tomato saffron risotto, parmesan
$ 12.00
ahi tuna, soy chili vinaigrette, pickled fresno, asian pear, taro cone
DF | GF
$ 10.00
braised short rib, chorizo, cheddar cheese, romesco, marcona almond
$ 10.00
Appetizers
salsa coctel, avocado, plantain chips
DF | GF
$ 21.00
hellfire sauce, blue cheese dressing
$ 19.00
confit salmon, crème frâiche, dill, sourdough, pickled crudite
$ 19.00
salt-roasted beets, citrus crème frâiche, ricotta, pistachio crumble
GF | Vegetarian
$ 18.00
mexican chorizo, roasted jalapenõs, charred onions, roasted pico, tortilla strips
$ 17.00
corn purée, braised bacon lardons, pickled shallots, chives
DF | GF
$ 27.00
Salad / Soup
vadouvan crème frâiche, maple glazed butternut squash, granny smith apples, pumpkin seeds
GF | Vegetarian
$ 16.00
roasted boniato, dried currants & cranberries, ricotta salata, candied pecans
GF
$ 20.00
frisée, lollo, butter lettuce, cucumber, radish, sherry vinaigrette
side market salad $8
DF | GF | Vegetarian
$ 15.00
parmesan frico, garlic croutons, lemon zest
with grilled chicken $24
with chilled jumbo shrimp $26
side caesar salad $11
$ 18.00
sandwiches
served with french fries or side market salad
toasted brioche, nueske’s applewood-smoked bacon, ghost pepper cheese, fresno chili jam, mashed avocado, crispy onions, tomato, spicy aioli
$ 25.00
pastrami, smoked ham, swiss cheese, sauerkraut, house pickles, mojo sauce
$ 24.00
brioche, crab salad, mashed avocado, aji amarillo, pickled fresno
$ 25.00
brioche, marinated tomatoes, neuske’s applewood-smoked bacon, bibb lettuce
$ 21.00
toasted brioche, cheddar, pickled cucumber, butter lettuce, tomato, fancy sauce
add nueske’s applewood-smoked bacon 3
$ 22.00
Mains
potato purée, glazed root vegetables, red wine demi-glace
served medium rare
$ 65.00
chicken breast, roasted pee wee potatoes, artichokes, lacinato kale, truffle chicken jus
DF | GF
$ 32.00
beluga lentils, shaved fennel salad, citrus beurre blanc
GF
$ 40.00
pinto bean purée, marinated tomatoes, pickled red onion, chimichurri
DF | GF
$ 31.00
Pizzas
slow-roasted tomato sauce, roasted tomatoes
Vegetarian
$ 18.00
truffle gouda sauce, wild mushrooms, grilled onions, spinach
Vegetarian
$ 19.00
slow-roasted tomato sauce, sriracha, pepperoni, bacon, avocado crema, jalapeño honey
$ 21.00
Sides
fancy sauce
GF | Vegetarian
$ 12.00
roasted corn, crema, hot sauce, cotija, cilantro, lime
GF | Vegetarian
$ 12.00
crème fraîche, chives
GF | Vegetarian
$ 12.00
(v) vegetarian | (v+) vegan | (gf) gluten free | (df) dairy free
Please note, a 20% service charge will be added to your check.
*These items are served raw, contain raw ingredients, or are cooked to order.
Before placing your order, please inform your server if a person in your party has a food allergy.
CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11, FDA Food Code. Division of Food Safety. FDACS.gov
The Beef Wellington and Pan Seared Scallops are amongst the most famous dishes at Hell's Kitchen.
The price of a Beef Wellington at Hell's Kitchen is $65-$70.
In addition to our main menu, we also have a Signature Prix Fixe menu with an optional wine pairing.
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