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Known to many as Gordon Ramsay's greatest dish, the classic Beef Wellington starts with the finest fillet steak, coated in a layer of duxelles and finally wrapped in a delicate puff pastry before being baked.
An infamously difficult but rewarding centre-piece dish, discover Gordon's top Wellington recipes to help you nail the Wellington or find out where you can enjoy a Beef Wellington in London at our restaurants if you need warming up to the challenge.
In celebration, we’re offering one winner the chance to attend our famous Beef Wellington Masterclass at a global restaurant of their choice! To enter simply share your best Beef Wellington images (made at home, or in our restaurants) using the hashtag #ShowMeYourWelly.
There's simply nothing better then a Beef Wellington when it's done well. You can dress it up with foie grass, cep mushrooms, or even truffles. But in Gordon's opinion, that beautiful fillet of beef should always be the star. Gather the family around for a delicious Beef Wellington feast. Here are our favourite recipes...
Practice makes perfect and our masterclasses can help with exactly that. Hone your cookery skills and learn how to create a classic British dish in one of our signature classes lead by our experienced chefs.