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020 3030 4050

10 Bread Street, London, EC4M 9AJ

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Bread Street Kitchen Menus

Using fresh, seasonal ingredients, Bread Street Kitchen delivers globally-inspired menus to the high standard you’d expect from a Gordon Ramsay restaurant.

View our à la carte menu below or click to view all our menus, including breakfast, brunch and group menus.

View all menus

A LA CARTE

STARTERS


Bread basket | 4.00

Roasted pepper and tomato soup | 8.50
crème fraîche, chives

Steamed mussels | 11.50
lemongrass, chilli, coriander, coconut milk

Tamarind-spiced chicken wings | 10.50/15.00
spring onions, coriander

Spicy tuna tartare | 14.00
wonton crisps, crème fraîche, avocado

Potted salt beef brisket | 11.50
grain mustard, piccalilli, seeded crackers

 

SALADS


Caesar salad | 10.50/16.00
pancetta, anchovies, soft-boiled egg, aged Parmesan

Superfood salad | 9.00/13.00
kale, cucumber, quinoa, grilled corn, avocado purée, white balsamic dressing, spiced nuts

Crispy duck | 11.50/17.50
watercress, mooli, chilli, radish, ginger, sesame seeds, orange and soy dressing

Add to your salad:

chicken | 6.00

avocado | 3.50

halloumi | 4.50

smoked salmon | 6.50

MAINS


Beef Wellington | 47.50pp (for 2 people, please allow 50 minutes)
truffle brie mash potato, mixed leaves salad, red wine jus

Steamed sea bream | 20.00
bok choy, carrots, spring onions, soy and lemongrass glaze, chilli

Butter chicken and cashew nut curry | 20.00
saffron rice, poppadom

Roasted cod | 23.50
crushed potatoes, artichoke, salted capers, red wine and lemon sauce

Rigatoni | 16.50
almond and courgette pesto, sun dried tomatoes

Slow-roasted Cumbrian saddleback pork belly | 20.00
Braeburn apple purée

BSK fish and chips | 20.00
crushed peas, tartare sauce

Street Pizza Special | 15.00

Dry-aged beef burger | 18.75
Monterey Jack cheese, sriracha mayo, triple cooked chips

Add to your burger:

streaky bacon | 3.00

fried egg | 3.00

avocado | 3.50

 

SIDES

Triple-cooked chips | 5.00

Truffle brie mashed potato | 5.00

Mixed leaves | 5.00
cherry tomatoes

Macaroni cheese | 6.00
garlic roasted crumbs

JOSPER CHARCOAL GRILL

 

Dry-aged Dedham Vale Rib-eye steak 10oz | 37.00
cherry tomatoes, grilled mushroom, watercress

28 day dry-aged Fillet steak 8oz | 40.00
cherry tomatoes, grilled mushroom, watercress

Herdwick lamb cutlets | 28.50
cherry tomatoes, grilled mushroom, watercress

 

NATIVE & RARE BREED


Selection of dry-aged, rare breed beef cuts sourced from the best British farms. Matured in our own Himalayan salt, dry-aged for a minimum of 35 days.

Please ask your server for today’s selection and prices, they are generally a minimum of 900g and are great for sharing!

Bone in Prime Sirloin | 10.50 per 100g

 

Porterhouse | 11.50 per 100g

Bone in Prime Rib | 10.50 per 100g

 

T-bone | 11.00 per 100g

Choice of sauce at 2.00
Béarnaise, peppercorn or marrowbone and shallot sauce

DESSERTS

 

Chocolate fondant | 9.00
salted caramel ice cream

Pineapple and kiwi carpaccio | 7.50
passion fruit, coconut sorbet

Monkey Shoulder cranachan cheesecake | 9.00
raspberry sorbet

Sticky toffee pudding | 8.50
caramel sauce, clotted cream

Selection of British cheese | 12.50
quince, crackers

Selection of ice creams and sorbets | 7.00

BREAKFAST

Weekdays 7.30 - 11am

 

Avocado, orange, chilli, flaked almonds, poached eggs | 11.50

Mixed bakery basket – pain aux raisins, croissant, pain au chocolat | 6.00

Bircher muesli, rolled oats, goji berries, chia seeds, honey, blueberries | 6.50

Vanilla yoghurt, toasted granola, berries | 6.00

Ricotta pancakes, honeycomb butter | 9.00

Bacon or sausage and egg roll | 8.50

Scrambled eggs, smoked salmon | 11.50

Eggs Benedict | 11.50

Eggs Royale | 12.00

Eggs Florentine | 10.50

Open omelette, Gruyère cheese, wild mushrooms | 12.50

  

The English Breakfast – two eggs of your choice (scrambled, poached, fried), bacon, sausage, mushrooms, tomato, baked beans | 14.50

The Vegan Breakfast – scrambled tofu, spinach, quinoa, mushrooms, tomato, mung beans, avocado | 12.50 

The Full Vegetarian – two eggs of your choice (scrambled, poached, fried), grilled halloumi, spinach, quinoa, mushrooms, tomato, glazed carrots | 11.50 

Sides 

Grilled tomatoes, baked beans or mushrooms | 3.50 

Sausages, bacon, black pudding or avocado | 4.00 

Smoked salmon | 5.00 

If you have a food allergy, intolerance or sensitivity, please speak to your server about ingredients in our dishes before you order your meal. A 15% discretionary service charge will be added to your final bill. All prices are inclusive of VAT.

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