30 MARCH - 2 APRIL 2018
Treat yourself to scenic riverside dining this Easter at The Narrow with fish and roast specials to make the most of your extra long weekend.
The weekend starts early with Good Fish Friday chef specials. Choose between a fresh pot of mussels with chips, a fillet of lemon sole served with spinach and brown shrimp, roasted salmon with prawns atop a vegetable risotto, or go for the grilled halibut which comes complete with creamed spring peas and smoked bacon.
Save yourself for the main event on Easter Saturday, Sunday and Monday with The Narrow's special Roast menu. Spend the weekend with family over traditional roast lamb complete with yorkshire puddings and all the trimmings.
Not forgetting the kids, little ones enjoy free roast with Kids Eat Free!