There's no more romantic setting this Valentine's Day than taking in the beautiful views of London's cityscape beyond the Thames.
Begin your Valentine's experience with creamed celeriac and truffle soup, or seared scallop with smoked bacon dashi.
Moving onto the main event, enjoy your choice of lobster Thermidor, artichoke and black truffle risotto, or beef or vegetarian Wellington served with truffle mash.
To round off the evening with something sweet, you'll be treated to tarte tatin, or chocolate fondant.
£70 per person for the Valentine's four-course menu.