There's no more romantic setting this Valentine's Day than taking in the beautiful views of London's cityscape beyond the Thames.
Begin your Valentine's experience with a raspberry bellini or glass of prosecco and a chef's selection of canapes.
Then enjoy a starter of creamed celeriac and fresh truffle soup, spicy tuna tartare and wonton crisp, or potted salt beef brisket.
Moving onto the main event, enjoy your choice of pan fried sea bream with bok choy, Beef Wellington with truffle mash and red wine jus, or mushroom risotto with black truffle.
To round off the evening with something sweet, you'll be treated New York cheesecake with rhubarb glaze, chocolate fondant with salted caramel ice cream, or a Valentine's Day sorbet selection.
£60 per person for the Valentine's three-course menu
Available for dinner on 14 February, and lunch or dinner on 15-16 February