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About us


Our history

Gordon Ramsay Restaurants comprises of the restaurant business of acclaimed chef, restaurateur, TV personality and author Gordon Ramsay. It employs more than 700 people in London, where it has a collection of 15 restaurants. Gordon Ramsay Restaurants has over 35 restaurants globally and 7 Michelin stars, with international restaurants from Europe to the US and the Middle East.

 

Originally routed in fine dining, Gordon Ramsay Restaurants operates casual and fine dining restaurants across the globe, from Lucky Cat by Gordon Ramsay in Mayfair and the Savoy Grill in the iconic Savoy Hotel, to Hell's Kitchen, Gordon Ramsay Fish & Chips and Gordon Ramsay Steak in Las Vegas, and Bread Street Kitchen in London, Dubai, Singapore, Hong Kong and Sanya. Restaurant Gordon Ramsay in Chelsea is the company's flagship restaurant, which has held three Michelin-stars since 2001. 

Gordon Ramsay

 

Chef, restaurateur, TV personality & author. 

Restaurants & Bars

Over 35 restaurants globally and 7 Michelin stars, with 15 restaurants in London and international restaurants from Europe to the US and the Middle East.

 

Careers

Find out more about joining the team at Gordon Ramsay Restaurants.

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