RAW & SALAD BAR
CURED CHALK STREAM TROUT | 14
jalepeno, sorrel
YELLOW TAIL CRUDO | 15
wasabi leaf, pickled apple, sorrel
TUNA & SHISO TARTARE | 15
korean vinaigrette, green mango
RARE BREED BEEF TATAKI | 19
truffle ponzu, roast garlic, nasturtium
SASHIMI SELECTION | 32
akami, chutoro, salmon, hamatchi
WARM EGGPLANT SALAD | 9
aka miso, nori
CRAB & POMELO SALAD | 9
yuzu & palm sugar dressing
BEETROOT & SESAME SALAD | 9
pork crackling
IBERICO TOMATO SALAD | 11
persimmon & mandarin
LUCKY CAT OSCIETRA CAVIAR | 40
10g, parker rolls, elderflower honey
CORNISH CALIFORNIA MAKI | 12
hand picked crab, avocado
PRAWN TEMPURA MAKI | 13
kimchi mayo, gobo, cucumber
CHIRASHI MAKI | 11
marinated seafood, daikon, shiso
CHIRASHI DONBURI | 15
marinated seafood, avocado, ikura
YASAI DONBURI | 13
mixed vegetables, avocado
FISH & MEAT
PORK BELLY | 9
apple & whisky sauce
GINGER MISO SMOKED SALMON | 25
baby herb salad
WEEPING TIGER | 34
beef fillet, shallots, herbs
GRILLED SEA BREAM | 22
black vinegar, shiso oil
SALT GRILLED HAKE | 21
ponzu, pickled shallot
HERDWICK LAMB CUTLETS | 25
miso, tofu cream
COLOMBO SPICED MONKFISH | 23
tomato sambal
OCTOPUS & SMOKED EGGPLANT | 16
roscoff onion, fragrant herbs
RAJISTANI SPICED VENISON | 35
black dal, paratha
SEARED SCALLOP | 17
sweetcorn & yuzu hot sauce
BBQ NORFOLK CHICKEN | 25
mint chutney
BUNS & DUMPLINGS
PORK & GINGER GYOZA | 14
spiced black vinegar
CHICKEN & PRAWN | 18
brown butter soy, winter truffle
CRISPY TOFU & AVO BAO | 4 each
BONITO FRIED DUCK LEG BAO | 27
spicy hoisin, cucumbers
TEMPURA & FRIED
SALT & PEPPER PRAWNS | 14
cashew curry dip
PRAWN & VEGETABLE TEMPURA | 14
PRAWN & SHISO TEMPURA | 12
DELICA PUMPKIN TEMPURA | 8.5
wasabi mustard, parmesan
BRUSSELS SPROUT TEMPURA | 8
Japanese curry mayo
SPICY KING CRAB TEMPURA | 46
yuzu pickles
VEGETABLES, NOODLES & RICE
PADRON PEPPERS | 8
thai basil emulsion
ROAST CAULIFLOWER | 12
shiso chimichurri
GARLIC FRIED BROCCOLI | 7
SZECHUAN CHILLI NOODLES | 13
GRILLED MAITAKE & TRUFFLE | 15
SWEETCORN & XO RICE | 9
KING CRAB & XO RICE | 12
STEAMED RICE | 5
SNACKS
EDAMAME | 5.5
SPICY EDAMAME | 6
SESAME CUCUMBERS | 4.5
PRAWN TOAST | 8
sesame, hot sauce
“JFC” | 9.5
spicy korean miso, black sesame
sample menu
please notify a member of staff if you have an allergy
a 15% discretionary service charge will be added to your bill
all prices are inclusive of VAT