Perrier-Jouët & Oysters at The River Restaurant
This autumn, discover the timeless pairing of champagne and oysters in the heart of The River Restaurant. Available now through to November, order a glass of Perrier-Jouët Blanc de Blancs and enjoy three complimentary Maldon oysters, served with your choice of lemon or a classic mignonette.
A Seasonal Indulgence
Few pairings are as classic as champagne and oysters, with the lively sparkle of the wine cutting beautifully through the freshness of the sea. Whether you’re marking a special occasion or simply elevating an evening out, this exclusive experience brings a touch of sophistication to any moment.
Available for a limited time, this is your chance to enjoy a true taste of luxury at the River Restaurant. Set against sweeping riverside views, it’s the perfect way to celebrate the season, toast with elegance, and indulge in a timeless match between sea and cellar.