A Four-Hands Dinner
Restaurant Gordon Ramsay welcomes Chef Tam Debhakham of Baan Tepa, Bangkok
12–14 November 2026 · Three nights only
A rare collaboration between two of the finest female chefs working today. Kim Ratcharoen, Chef de Cuisine at Restaurant Gordon Ramsay, joins forces with Tam Debhakham — the first Thai female chef to earn two Michelin stars — for a brand-new six-course menu unique to these three nights.
Thu 12 Nov — Dinner £295
Fri 13 Nov — Lunch £250 · Dinner £295
Sat 14 Nov — Lunch £250 · Dinner £295
The Wild Table
Precision, plated. Pumpkin seed hummus by day, Brett's Farm venison by night — plus Kim Ratcharoen's own Thai-inflected signature running through it all.
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