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Inspiration

BSK roasts

Our Top 10 Recipes Chosen by You

Wednesday 18 March 2020

Home cooking is one of life’s greatest pleasures, and our chefs love writing recipes for you to try in your own kitchen. Some of our recipes have become your firm favourites – so we thought we’d do a round up of our top ten recipes – as chosen by you! Don’t forget to upload your Gordon Ramsay creations to Instagram and tag us – we’d love to see what you’re creating!

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Vegan Beet Wellington roast

The rise of the vegan roast

Wednesday 8 January 2020

The Great British Roast dinner is a wonderful thing. During the week family members might drift off to their own separate spaces, smartphones in hand and headphones firmly in place. But once the smells of onions, gravy, and roasting meat waft through the air on Sunday afternoon, everyone comes together again. Everyone, except for the vegans and vegetarians. The traditional meat and two veg premise of the roast is perfectly acceptable (and mightily delicious) for meat eaters, but it just won’t cut it for the veggies and vegans out there.

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Petrus Fallow Deer 2019 desktop

How to put a Michelin-starred spin on your Christmas Dinner

Wednesday 6 November 2019

There’s no shortage of Christmas dinner ideas at this time of year, but the key for a Michelin twist is not to get distracted by gimmicks, but to focus on the quality and taste of what you serve to your guests. After all, that’s what they’re likely to remember! We’ve asked our chefs in London based Michelin starred kitchens – Restaurant Gordon Ramsay and Petrus – for some of their sage advice when it comes to Christmas.

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