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Savoy Grill Mille Fiulle

Vegan Beet Wellington roast

The rise of the vegan roast

Friday 8 March 2019

The Great British Roast dinner is a wonderful thing. During the week family members might drift off to their own separate spaces, smartphones in hand and headphones firmly in place. But once the smells of onions, gravy, and roasting meat waft through the air on Sunday afternoon, everyone comes together again. Everyone, except for the vegans and vegetarians. The traditional meat and two veg premise of the roast is perfectly acceptable (and mightily delicious) for meat eaters, but it just won’t cut it for the veggies and vegans out there.

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Avoid Roast Rage with our 5 Tips for a Perfect Roast Dinner

Monday 25 February 2019

Despite being a solid favourite in the list of Britain's favourite dishes, the Sunday roast is often considered a complex, time-consuming meal. The truth is cooking a roast dinner with all the trimmings is much simpler than you might think. Follow our five fool-proof roast dinner tips for a perfectly delicious finale to the week.

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