- Light the cinnamon stick and place underneath an upturned coupe glass.
- While this is smoking, add all other ingredients into a mixing glass and stir down with ice to chill and dilute.
- Remove the smoking cinnamon from under the coupe and strain the cocktail into the coupe glass, use smoking cinnamon as a garnish to rest on the side of the glass.
Featured in The 12 Best Sips of Christmas – Cocktails in London.
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