It appears you are using an older browser. This site will function better if you upgrade to the latest version
Cooking a meat-free meal no longer means sticking to the same tired dishes. Our collection of tantalising and varied vegetarian recipes will encourage you to turn to vegetables next time you're ready to experiment or are short on dinner inspiration.
With Wimbledon about to get into full swing, what better than a deliciously sweet, strawberry Eton mess with a twist of pink peppercorn. The perfect dessert for garden parties and picnics on Murray Mound, or just to tuck into in front of tennis on the TV.
Ice cream can be easy to make, delicious, healthy, and vegan - honest! This simple recipe for vegan banana ice cream is perfect for a quick treat without the calories. Add other fresh fruits, or chopped nuts to customise your dessert.
Heddon Street Kitchen have taken the traditional Wellington main course and turned it into a truly indulgent treat of chocolate, strawberries, and flaky pastry. Slice the Wellington in half in front of your dinner party guests and see their delight.
At this summer's BBQs why not tuck into something a little different - our tasty vegan burgers made with quinoa, chick peas, and red onion. These delicious patties deliver on flavour, as well as being full of healthy ingredients. What could be better?