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Get ready for al fresco dining at home with a fantastic collection of summer recipes. These light dishes are a great way to celebrate the warm weather. Make the most of seasonal ingredients including strawberries, rhubarb, and peaches.
With Wimbledon about to get into full swing, what better than a deliciously sweet, strawberry Eton mess with a twist of pink peppercorn. The perfect dessert for garden parties and picnics on Murray Mound, or just to tuck into in front of tennis on the TV.
Ice cream can be easy to make, delicious, healthy, and vegan - honest! This simple recipe for vegan banana ice cream is perfect for a quick treat without the calories. Add other fresh fruits, or chopped nuts to customise your dessert.
At this summer's BBQs why not tuck into something a little different - our tasty vegan burgers made with quinoa, chick peas, and red onion. These delicious patties deliver on flavour, as well as being full of healthy ingredients. What could be better?